Starters

 

Traditional Caesar salad
romaine lettuce, grilled chicken, bacon, Parmesan cheese, anchovy sauce
32 zł
   
Beet carpaccio 
beet, goat cheese, pistachios, balsamic sauce
28 zł
   
Pierogi tasting selection 
pierogi with six different fillings: ruskie (with potato and cottage cheese filling), with venison, with cabbage and porcini mushrooms, with potato, bacon and onion filling, with Baltic salmon, with cheese and sundried tomato
28 zł
   
Beef tartare  
chopped Polish beef, gherkin, red onions, marinated mushrooms, egg yolk, Dijon mustard
35 zł

Soups

 

Onion soup
onion soup baked with cheese, with thyme and toast
22 zł
   
Velvety cream of white vegetables
cream of white vegetables, crispy bacon, sunflower seeds, herbal olive oil
20 zł

Main courses

 

Slow cooked beef cheeks
beef cheeks, Silesian dumplings, caramelised carrots, wine and herb sauce
46 zł
   
Tenderloin steak
grilled beef tenderloin, roasted potato, green pea purée, green peppercorn sauce
69 zł
   
Saddle of deer
saddle of deer, prune, pearl barley with forest mushrooms, horseradish sauce
95 zł
   
Duck breast
duck breast fillet, fried Brussels sprouts, roasted pumpkin, blackberry sauce
45 zł
   
Pike perch fillet
pike perch, green asparagus, carrots, radish, pepper and lemon sauce
49 zł
   
Vegan gołąbki
Savoy cabbage rolls, buckwheat groats with mushrooms, tomato sauce
38 zł

Desserts

 

Quince soufflé
quince, cinnamon, aniseed, creme pâtissiere
20 zł
   
Mango parfait  
served with chocolate crumble and raspberry mousse
22 zł
   
Ice cream sundae
ice cream, fruit, whipping cream
18 zł